As a first timer, I was a little taken aback when I walked up to the counter and was not acknowledged. Luckily, I spotted the menu taped to the counter and was able to look over it. I realized that orders were being placed at the register and as I was walking away, it was at that point, the guy at the food counter finally asked me what I was ordering. Towards the end, they warmed up a little bit but unless you speak their language, you will feel ignore because they barely look up and talk in native tongue amongst themselves.
Ultimately, I took the Chicken Shawarma entree I ordered to go. The dish came with a Salad, Rice Pilaf, Hummus and Pita Bread. The price may have swayed me opinion a little bit, but I was pleased by the quality of the chicken which was flavorful and very tender all white meat. The salad was good but I wish it had olives, the Rice Pilaf was so-so (it was like eating plain white rice) but the quality was good and the hummus was delicious and creamy smooth.
If you don't want to take my word, I will say that the place was pretty full during lunch and with people of Mediterranean decent so that speaks for something.
