One thing I liked about the restaurant is the selection of cocktails. I choose to get the Carry Me Away. The portion was a little small but it did pack a nice punch.
The pizzas are really what define this restaurant. I know you are thinking really? but trust that this is not your ordinary pizza. It is good, really good.
I ordered the Squid Ink Tagliolini with blue crab and herbs. To sum it up I saw virtually no herb and overall it tasted like just plain salted pasta.
Someone else in my party decided to venture outside of the pizzas and ordered the Wood Roasted Goat cooked shakshouka style with a yard egg & tomato sauce. One word, delicious!
For dessert we ordered Banana Zuppa Inglese (banana cake, bananas, crema cotta mousse & peanut brittle). It was served cold, but basically if you don't like bananas, you are not going to enjoy this one.
Overall, my experience at Domenica was nice but what stood out for my was the pizzas and cocktails. Since they offer half price on those items during happy hour from 3-6pm, I would recommend that as the time to go.
Domenica Restaurant 123 Baronne St New Orleans, LA 70112
